One of our favorite activities in Jakarta was eating! Surprise surprise! We love to eat everywhere we go!
Indonesian food is quite delicious though. It’s similar to other foods in the region featuring curries, rice, fish, and soups, but we found it to be more flavorful and more……dynamic than others.
One of our favorite meals was the same day we went to Taman Mini. Our driver asked us if we wanted to try some food from his home province – central Java – for lunch. Jakarta is also on the island of Java, but it is on the far northwestern corner of Java whereas our driver was from the middle of the island. The main dish was Nasi Pecel – a vegetable curry with peanut sauce on rice. It was delicious!!!
It was served with this cracker which had lots of little fish cooked into it. If you look closely at the picture above, you can see the fish!
We also had some delicious ginger tea. I always love ginger tea – but I’m used to it starting as powder and water. This was actually made with ginger!! Below you can see the ginger floating in it – and also the bowl of peanuts that was served as our appetizer. They were kinda boiled peanuts… not quite like in Alabama, but sort of!
Mark tried the coconut juice which came with chunks of coconut meat in it. Yum! You can see it, along with Mark and our driver, Heru, below. It was fun to spend time with Heru; he tried to teach us many Indonesian words which was fun and difficult.